What will make the frightful weather delightful? Bernard’s Famous CASSOULET!
Bernard is cooking up a storm! Pick up your cassoulet today or Sunday and savor during the snowstorm!
If you bring back the dish – Bernard and Sarah will give you a bag of their house-made Vegetable Chips!
Purchase online HERE.
Bernard has come up with a whole line of Packaged Items including Lamb Stew, Lasagna, Chicken & Fig Sauce, Soups, Braised Short Ribs of Beef and much more – so stock up!
Order your Packaged Items online HERE.
Art Exhibit at Sarah’s Wine Bar
The fabulous collaborative art show we hung back in March is still up at SWB! Now that SWB is open on Fridays & Saturday’s (4 to 9:30), come check it out! Our tables are socially distant & cozy!
Enjoy a great meal, LIVE MUSIC, and ART!
If reserving online, please specify Bernard’s or SWB in your reservation notes.
Who Do You Love?
Valentine’s Day is all about showing your LOVE and what better way than with an unforgettable dinner at Bernard’s – voted Most Romantic by Connecticut Magazine (2021).
Sunday, February 14: reservations from 12:00 – 7:30
Bernard’s will also be offering the pre-fixe Valentine’s Day Menu on Friday, February 12 & Saturday, February 13. The special menu will also be available for take-out – just call to order!
Sarah Bouissou, the owner of Bernard’s and Sarah’s Wine Bar says, “Show them how much by treating them to a lovely date night!”
Reserve a romantic table and view the pre-fixe Valentine’s Day Menu.
If reserving online, please specify Bernard’s or SWB in your reservation notes.
View the available menus here.
Bernard’s and Sarah’s Wine Bar, 20 West Lane, Ridgefield
